| Nose | Mellowed Islay peat wrapped in cedar and pine resin, with sea salt, lemon peel and ripe peach |
| Palate | Creamy and rounded, with orange peel, vanilla custard and cinnamon edged by salty, savoury coastal notes |
| Finish | Long and refined, soft smoke fading into herbal notes and a lick of brine |
Port Askaig 28 Year Old is an Islay single malt that has been bottled from a batch of casks based purely on their quality. The long maturation process has given this expression layers of complexity while still retaining its peaty, coastal character to deliver a generous whisky, perfect for savouring by the fireside.